Brooks Prune European Plum Scionwood

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Extra large Italian type prune plum is good for fresh eating, drying and preserves. Purplish-black skin and sweet juicy yellow flesh, ripens 1 week before Italian prune. Productive annual bearing tree. Hardy zones 5-9.
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Sales price $5.00
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Extra large Italian type prune plum is good for fresh eating, drying and preserves. Purplish-black skin and sweet juicy yellow flesh, ripens 1 week before Italian prune. Productive annual bearing tree. Hardy zones 5-9.